CSS Contracting in Madrid, Spain are an official supplier of Spanish Cheese for the Cheese Brand Quesos Cerrato. Spanish Cheese Maker Quesos Cerrato Chusco Prestigio Oveja, Leche Cruda Oveja, L. Pasteurizada Cerrato Pastora Cerrato Viejo Sabor Fuerte Tres Leches Ibérico Cabra Vaca Queso … [Read more...] about Quesos Cerrato – Brand of Spanish Cheese Makers
La Venta Tabanera – Brand of Spanish Ham (Jamon) and Chorizo
CSS Contracting in Madrid, Spain are an official food supplier of Spanish hams for the Spanish Ham brand La Venta Tabanera. La Venta Tabanera is a Spanish meat company producing famous Spanish meats. Jamón ibérico (Spanish cured ham) Jamón Curado Duroc Chorizo This family run company is situated in Segovia a … [Read more...] about La Venta Tabanera – Brand of Spanish Ham (Jamon) and Chorizo
Grilled Norwegian Salmon Steaks with an Apple & Dijon sauce
Grilled Norwegian Salmon Steaks recipe. Mouth-watering Norwegian salmon steaks with a piquant apple and mustard dressing. Perfect for simple alfresco dining and bringing an understated ‘wow’ factor to any summer BBQ. Number of servings - 4 | Duration - 20 min | Difficulty - Easy INGREDIENTS 4 Norwegian salmon … [Read more...] about Grilled Norwegian Salmon Steaks with an Apple & Dijon sauce
Norwegian Salmon with Dill Sauce Recipe to treat your family and friends!
Treat your guests to succulent, melt in the mouth Norwegian Salmon with dill sauce. INGREDIENTS Number of servings - 4 | Duration - 20 min | Difficulty - Very easy 4 Norwegian salmon fillet 160 g yoghurt, plain 1 clove garlic 2 tbsp lemon juice 1 handful of dill, fresh black pepper sea salt Norwegian … [Read more...] about Norwegian Salmon with Dill Sauce Recipe to treat your family and friends!
Norwegian Roasted Salmon Recipe with Potatoes and Pickle Cucumbers
Norwegian Roasted Salmon Recipe. Surrounded by crystal clear and pristine waters, Norway produces some of the best wild salmon in the world. Fish features prominently in Norwegian cuisine, and wild salmon ranks among the healthiest choices you could make. Rich in high quality proteins, heart healthy omega fatty acids, and … [Read more...] about Norwegian Roasted Salmon Recipe with Potatoes and Pickle Cucumbers
Norwegian salmon recipe with scallop skewers with tabbouleh
Ingredients for Norwegian salmon recipe (serves 4) 8 scallops (fresh or frozen) 400g Norwegian salmon (skinned and boned) 2 tablespoons chilli oil For the tabbouleh: 2 cups bulgur wheat 2 spring onions 3 large tomatoes 3 tablespoons chopped flat leaf parsley 1 tablespoon finely chopped mint Juice … [Read more...] about Norwegian salmon recipe with scallop skewers with tabbouleh
Grilled Pizza with Smoked Salmon Recipe
Servings: Makes two small pizzas, to serve 4–6 as an appetiser or 2 as a meal. Grilled Pizza with Smoked Salmon Ingredients 454g pizza dough, homemade or store-bought 113g package Salmon of Norway Smoked Salmon 113g soft goat cheese 1 tbsp drained capers Thinly sliced red onion Two big handfuls of … [Read more...] about Grilled Pizza with Smoked Salmon Recipe
Norwegian Seafood Pizza and Seafood Pasta Recipes
Read how to cook using our quality Norwegian Seafood products with this Inspirational Pizza Recipe for yummy Norwegian Seafood. Norwegian Seafood Pizza Ingredients 4 pcs 7 inch pizza crust. 12 pcs Prawns – cooked and cut half. 400 gms Salmon fillet. 30 gms Caviar cream for a 7 inch pizza. 60 gms Mozzarella … [Read more...] about Norwegian Seafood Pizza and Seafood Pasta Recipes
Norwegian Atlantic Mackerel
Mackerel from Norway is considered a delicacy in many parts of the world. It is a lively fish with juicy meat that is a great source of omega-3.Mackerel is a fast, pelagic fish – meaning it lives in the open waters being neither close to the bottom nor near the shore. It is found in the northeast Atlantic Ocean, from the … [Read more...] about Norwegian Atlantic Mackerel
Norwegian Atlantic Herring
Herring from Norway is world-famous for its quality and beautiful silvery colour. The cold and clear water in the north means slow growth and perfect tasting herring. WILD CATCH The premium catch period of the North Sea herring is during summer, when the fat content can reach a level as high as 25 %. The fat content of … [Read more...] about Norwegian Atlantic Herring